Friday, March 2, 2012

Overkill

I headed out yesterday to do my weekly shop of fruit and vegetables and thought I'd pick up a few plums so I could make another Plum cake for MONT to take to Bonnie Doon this weekend...and maybe another, just in case someone drops into Number 10

Unfortunately though, I couldn't find any plums on the usual tables, but was told if I wanted some, they had them up the back


In a box...

Now....what can I do with 7kgs of plums, aside from making jam and chutney?

Any ideas?

4 comments:

  1. Replies
    1. Jules, that sounds pretty good.... Do I have the patience to wait for it to ferment or whatever it has to do before it becomes plonk though?

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  2. MOTH the Gladiator jam maker is very envious Lesley. Maybe it's time to consult Steph A's Cook's Companion under P.
    Millie xx

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  3. You are going to be busy! I would love to taste those results though, they are sure to be delicious! Happy weekend! X

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